Sweet Ham and Swiss Cheese Sliders

Ingredients:

Servings:

                 Servings                 16             

16

Units: US | Metric

• 16 white dinner style rolls, cut in half
• 24 slices honey-roasted ham
• 16 slices swiss cheese
• 1/4 cup mayonnaise
• 1 1/2 tablespoons Dijon mustard
• 8 tablespoons butter, melted
• 1 teaspoon onion powder
• 1/2 teaspoon Worcestershire sauce
• 1 tablespoon poppy seed
• 1/4 cup brown sugar

Directions:

1. 3
   Spread about 1 tsp of mayonnaise on each top-half of roll and place on top of ham and cheese.
2. 4
   You want the rolls to be snug together, kissing just a bit so the sauce can soak up into all of the nooks and crannies.
3. 5
   In a small bowl combine the mustard, melted butter, onion powder, Worcestershire sauce, poppy seeds, and brown sugar.
4. 6
   Mix until combined and evenly pour over the assembled rolls.
5. 7
   Cover with foil and refrigerate until ready to bake.
6. 8
   Bake covered with foil for 10 minutes, remove the foil and bake for an additional 5-10 minutes or until the tops are browned, and che